What I’m Eating

I’m a member of the meal planning revolution. Okay, “revolution” is dramatic. We just love meal planning! Here’s why.

Monday
Breakfast:
Lunch:
Dinner: Salad Night

Tuesday
Breakfast:
Lunch:
Dinner: Spaghetti & Meatballs with Parmesan & Parsley Pull-Apart Biscuits

Wednesday
Breakfast:
Lunch:
Dinner: Date Night!
Dessert: Homemade Almond Joys

Thursday
Breakfast:
Lunch:
Dinner: Pizza Night

Friday
Breakfast:
Lunch: Nachos
Dinner: Better-Than-Takeout Chicken Fried Rice

Saturday
Breakfast: Baked Cinnamon French Toast
Lunch:
Dinner: Chicken Tenders & Waffle Fries with Homemade Ketchup

Sunday
Breakfast:
Lunch: Carmon’s Taco Croissant
Dinner:

This week’s grocery total: $85.64

 

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2 thoughts on “What I’m Eating

  1. Found your blog on Pinterest following World’s Best Chicken. It will be on our menu plan this week. I can’t wait to try it out. I’ve been peeking around – love your blog – I’m a new follower. I also love to find other Michigan bloggers! We menu plan for 2 weeks at a time. We are finding that we eat healthier and spend WAY less money (and that’s great because we’re a family of 5). :)

    • Yay for Michigan! We love living here. Thanks for reading. I checked out your blog. Your homemade pizza looks super yummy. Great to hear from another Michigander and meal planner.

      Love,
      Rach

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